Hermitage, PA
Menu

Appetizers

Pasta Fagioli (Bowl)  4.95
Tomato and bean soup over ditalini pasta

Wedding Soup (Bowl)  4.95
Chicken and pasta in broth with escarole, carrots, onions, celery and mini meatballs

Mushrooms Marsala  7.00
Button mushrooms sautéed with garlic, butter, and marsala wine

Bruschette  5.95
Seasoned garlic bread chargrilled with olive oil and romano cheese, and a cup of our salsa

Fried Greens  8.25
Escarole sauteed with garlic, olive oil, cayenne and crushed red pepper

Pepper Misto  8.95
Roasted red peppers, marinated chiles, pepper rings, grilled banana peppers and a roll

M4  11.95
Four meatballs with banana pepper rings, hot chiles, sweet peppers and onions, and a roll

Mussels Marinara  15.75
Mussels steamed with our salsa, hot chiles, red and green onions, and fresh parsley

Beer Mussels  15.75
Steamed in our seafood broth and beer, with red and green onions, and fresh parsley

Spicy Clams  15.75
Fresh top necks steamed with our salsa, hot chiles, red and green onions, and fresh parsley

(Shellfish appetizers include one of our large homemade rolls. Extra rolls just $1 each)

Grille Pizza

Our bread dough rolled into an individual sized pizza. Chargrilled to create a thin crispy crust. Great as a shared starter.  13.95

Served red or white with your choice of gorgonzola, cheddar or our three cheese combo, plus any two toppings below.

Additional toppings – $1.75 each

•  Fried Greens
•  Pepperoni
•  Anchovies
•  Bacon
•  Crumbled Sausage
•  Hot Chile Peppers
•  Banana Peppers
•  Pepper and Onions
•  Mushrooms
•  Roasted Reds
•  Red Onions
•  Black Olives

Just For Kids

Portioned especially for kids, priced right for parents. Kids’ pasta dinners include a roll.

Spaghetti & Meatball  6.45
Pizza Bread  4.45
Buttered Bowties  5.45
Noodles Alfredo  6.45

Garden Salad

Mixed leaf and iceberg lettuce, tomato, cucumber, olives, purple onion, and pepper rings, shredded provolone and mozzarella, red wine dressing and croutons  11.95

With:
Shaved Ribeye Steak  17.90
Roasted Chicken  16.95

Add:
Crumbled Blue Cheese or Roasted Walnuts  1.50

Salads include one of our large homemade rolls

Pressed Sandwich Platters

Grille pressed homemade roll sandwich with melted provolone. Platters include a house salad and a side of ziti with red sauce.

Shaved Ribeye or Roasted Chicken or Meatballs in Sauce  15.95
With roasted peppers and onions or fried greens or both (add $2.50)

Additional toppings $1.75/each

Dessert

Our Mom’s famous homemade chocolate cake with mile-high icing  5.45

PastaGo

Feeding a family or small group of friends?  Try our PastaGo family style takeout which easily serves up to 5 people.

Choose from your favorite cut of pasta from the following:  Bowties, Fettuccine, Linguine, Vermicelli, Ziti.

Choose a sauce:  Tomato, Marinara,  Olive Oil and Garlic.  34.45

Pink Pepper and Alfredo.  37.45

PastaGo also includes a salad with house dressing, five rolls and butter.

Interested in extras?

Meatballs  1.50/each

Crumbled Sausage  3.75

Baked Pasta  8.25

Industrial Sized

For larger gatherings, choose from our Industrial Sized takeout menu.  Easily serves 15 to 20.  Available for lunch or dinner.

Ziti  60.00

Ziti pasta layered and topped with our tomato sauce or marinara sauce.  Comes in an oven ready aluminum pan with lid and is boxed for easy handling.

Three Cheese Ziti 67.00

Same sauce choices as above, adding a three cheese combo of provolone, mozzarella, and romano to each layer and on top.

Ziti and Meatballs 73.50

Ziti and Meatballs with Three Cheeses 81.00

Includes our wedding soup meatballs to each layer and on top.

Ziti and Crumbled Sausage 77.50

Ziti and Crumbled Sausage with Three Cheeses 85.00

Topped with our famous homemade crumbled sausage.

Homemade Rolls 12.00

Large Salad 30.00

Beer

We sell over 40 brands of bottled beer and feature $2 beers on ice each night. “If it’s on ice, it’s on special!”

Domestic and Premium Brands  3.00

Budweiser
Bud Light
Bud Light Lime
Coors Light
I.C. Light
Miller Lite
Miller High Life
MGD
O’Doul’s
Rolling Rock
Yuengling Lager
Michelob Ultra
MGD 64
Killian Red
Straub
Bud Light Platinum

Imports and Specialty Beers  4.00

Amstel Light
Corona
Heineken
Stella Artois
Dos Equis
Guinness
Samuel Adams
Blue Moon
Peroni
Strongbow
New Castle Brown Ale
Henry’s Hard Soda
Featured Seasonal

Micro Brews  4.00

Dogfish Head: 60 Minute IPA
Erie Brewing: Railbender Ale
Great Lakes: Eliot Ness
Goose Island: 312 Urban Wheat Ale
Magic Hat: Magic Hat #9
Victory Brewing: Hop Devil IPA
Lagunitas: IPA
Leinenkugel: Summer Shandy
New Belgium: Fat Tire Amber Ale
Fat Heads: Bumble Berry Honey Blueberry Ale
Angry Orchard: Crisp Apple Hard Cider

Wine

All of our house wines are sold in individual sized bottles. Choose any of the following for 5.50

Cavit Pinot Grigio
Cavit Pinot Noir
Cavit Riesling
Barefoot Moscato
Woodbridge Cabernet
Woodbridge Chardonnay
Woodbridge Merlot
Beringer White Zinfandel
Riunite Lambrusco

Varietal Wines by the Bottle

Menage a Trois (California)
750 ml / 25
Blend of three varietals – Zinfandel, Merlot and Cabernet Sauvignon

99 Vines Pinot Noir (California)
750 ml / 25
Dry medium body red with flavors of ripe berries and smokey notes

Renwood Zinfandel (California)
750 ml / 25
Flavors of strawberry preserves, raspberry and a touch of spice

Barone Fini Pinot Grigio (Italy)
750 ml / 25
Dry white, crisp, fresh and fruity with a flowery bouquet

Montinore Riesling – Late Harvest (Oregon)
750 ml / 25
Lightly sweet and crisp with strong honey tones.

Mazza White Riesling (Pennsylvania)
750 ml / 25
Bright and fruity with hints of apples and pears, great paired with seafood

Presque Isle Blushing Heron (Pennsylvania)
375 ml / 11
Fruity and bright with hints of strawberries and sweetness; easy to drink

Cedar Brook Cabernet Sauvignon (California)
750 ml / 21
Full-bodied dry red with hints of blackberry, currant and cherry

Villa Pozzi Merlot (California)
750 ml / 25
A deep red dominated by ripe cherry, chocolate and wild plum flavors

Rutini Encuentro Chardonnay (Argentina)
750 ml / 25
Vanilla, caramel, banana and honey-dew flavors finish soft

Tiziana Chianti (Italy)
750 ml / 25
Soft and smooth, with an intense fruity bouquet of violet and berry

Mazza Country Red (Pennsylvania)
375 ml / 11
Blend of three varietals – Zinfandel, Merlot and Cabernet Sauvignon

Webb Chardonel (Pennsylvania)
750 ml / 25
A semi-sweet wine with hints of apricot and tropical fruits

Pasta

Each dinner includes one of our large homemade rolls and a house salad. Extra rolls just $1 each.

Choose your favorite cut of pasta from the following: Ziti, Vermicelli, Fettucine, Linguine, Bowties

Tomato  15.45
Our Dad’s original recipe of ground tomatoes, olive oil, garlic and seasonings

Marinara  15.45
Meatless sauce with chunky plum tomatoes, olive oil, garlic, fresh basil and seasonings

Diavolo  15.45
A hot and spicy tomato sauce with zucchini, onion, cayenne and crushed red pepper

Alfredo  16.45
Fresh cream, butter, pecorino romano and parmesan cheeses

Pink Pepper  16.45
Diavolo and Alfredo together make this a hot and spicy cheese sauce

Tomato and Cream  15.45
Marinara and Tomato sauce mixed together and combined with fresh cream

Olive Oil and Garlic  15.45
The rustic aglio e olio with basil, black pepper, parsley, and pecorino romano cheese

Anchovy and Walnut  16.45
Paste of anchovy with roasted walnuts in olive oil and garlic

Black Olive Pesto  16.95
A puree of black olives, with garlic, herbs, and romano cheese

Basil Pesto  17.45
Pureed fresh basil, spinach, walnuts, and romano cheese

Lasagna  16.45
Homemade lasagna with ricotta cheese mix, provolone, mozzarella with our tomato sauce

Tomato and Bacon  17.45
Tomato sauce fused with bacon, mushrooms, sweet peppers, and onions

Carbonara  18.45
Ham, sausage, and green peas in a liaison of fresh cream, with romano and parmesan

Red Clam  18.45
Chopped sea clams with our marinara sauce

White Clam  18.45
Fresh cream and garlic with chopped sea clams

Tuna Marinara  18.45
Chunk light tuna simmered with onions and olives in marinara sauce

Tuna Alfredo  18.45
Chunk light tuna with mushrooms, peas, and alfredo sauce

Eggplant Parmesan  18.45
Roasted eggplant with seasoned bread crumbs, provolone and tomato sauce with ziti pasta

Chicken Parmesan  18.45
Roasted chicken with seasoned bread crumbs, provolone and tomato sauce with ziti pasta

Lunch

Build Your Own

Top your pasta and sauce choice with any of the following to create your personal favorite combination:

Homemade Meatball  1.50
Baked with Three Cheeses  3.25

Chile Peppers  3.25
Fried Greens  3.75
Roasted Peppers & Onions  3.00
Roasted Red Peppers  3.95
Sautéed Mushrooms  3.25
Homemade Crumbled Sausage  3.75
Shaved Ribeye  5.95
Roasted Chicken Breast  5.00
Sautéed Shrimp  8.75
Sautéed Scallops  9.75
Steamed Clams  9.75
Steamed Mussels  9.75

Favorite Combinations

Created from the ‘Build Your Own’ section of our menu, these are a few of our favorite pasta, sauce, and topping combos:

Bowties with oil & garlic, chicken, and greens  24.70
Ziti with black olive pesto and mushrooms  20.95
Fettucine with marinara, crumbled sausage and pepper & onions  22.45
Linguine with tomato cream and sautéed shrimp  24.20
Ziti with tomato sauce and chile peppers  18.70
Vermicelli with olive and garlic, crumbled sausage and chiles  22.45
Ziti with pink pepper, chicken and mushrooms  24.95
Linguine with oil & garlic, shaved ribeye and mushrooms  24.90