Sunday: 11 a.m. - 7 p.m.
Monday: Closed
Tuesday: 11:30 - 9 p.m.
Wednesday: 11:30 - 9 p.m.
Thursday: 11:30 - 9 p.m.
Friday: 11:30 - 10 p.m.
Saturday: 11:30 - 10 p.m.
Call: 724-983-1057
Takeout Hours:
Tuesday – Saturday: 11 a.m. – 9 p.m.
Sunday: 11 a.m. – 7 p.m.
January 16-January 21
Vermicelli and tomato sauce with a grilled 8oz. ribeye, sauteed mushrooms, sauteed greens, and hot chile peppers.
White w/ hot chile peppers, crumbled bacon, cheddar cheese, and red onions.
Shaved Ribeye with fried greens and roasted red peppers. Served with a side of ziti and a house salad.
Cheese ravioli w/basil alfredo sauce.